Limited Edition Fish Head Curry Mask (Korma)
Our limited edition Fish Head Curry masks are the newest addition to our Singapore Food Series.
The Fish Head Curry is a Singaporean cuisine with mixed Indian and Chinese origins. The print features the head of the red snapper brilliantly stewed in a Kerala-style curry with key ingredients of making the dish – eggplant, okra, onion, tomato, garlic and chilli! Different ethnic groups have its own version of this dish with slight variations to the curry; each flavour represented by the 3 different print designs.
Here we have the Korma print. The monotone print set with a creamy base colour was inspired by the Korma seasoning added to curry for a creamier texture.
These masks feature beautifully printed designs on one side, with full black on the other. Select from a sash, black or white loop fastening.
Print material: 96% Tencel, 4% Spandex
Black material: 95% Tencel, 5% Spandex
Sash material: 60% Viscose / 27% Polyester / 13% Spandex
Note: Our exchange policy will not be extended to Masks products due to hygiene reasons